Saturday, January 26, 2013

Aussie, Aussie, Aussie

Well folks, it has been a while but I'd just like to say:
Happy Australia Day!

When friends of ours from Cairns dropped in yesterday on their way home from travels in South America, we took the opportunity to kick off our Australia Day celebrations a day early. As we all know, no Aussie BBQ is complete without steak, lamb chops, snags and my favourite brown rice salad all washed down with some beer and wine. And to top it off? An Aussie pavlova of course (just don't tell the Kiwis).

PS. There have been some requests for pics of our new home. I had planned to blog about it when all the boxes were unpacked however I now realise that could take a while. Watch this space...

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